
Marinated cherry Tomato, mozzarella cheese & avocado Suitable for Vegetarians
King prawns in shell, cooked in garlic butter, white wine lemon and parsley
Mussels cooked in a white wine sauce served with homemade bread
Baked aubergine with fresh tomato, basil, topped with mozzarella Suitable for Vegetarians
Mozzarella, mushrooms, spinach, egg, olives, garlic & oregano Suitable for Vegetarians
Spinach, mushrooms, goats cheese & garlic topped with mozzarella cheese Suitable for Vegetarians
Ricotta & Spinach pasta with a creamy gorgonzola sauce Suitable for Vegetarians
Seasoned chicken, onions, mushroom, green peppers, garlic and herbs in tomato, cream & white wine sauce
Ravioli filled with truffle, Ricotta cheese & parmesan shavings in cream sauce Suitable for Vegetarians
Fillet steak in green peppercorn and a touch of dijon mustard, in a white wine and brandy sauce
Deep fried breast of chicken with breadcrumbs topped with parma ham & mozzarella cheese served with spaghetti pomodoro or potatoes
Chicken breast cooked in cream sauce with fresh green peppercorns and a hint of Dijon mustard, white wine & brandy sauce.
Grilled chicken, grilled bacon & avocado on a bed of mixed salad drizzled with Olive oil
Melted goats cheese, sundried tomato, walnuts, mixed salad & Balsamic Glaze Suitable for Vegetarians
330 ML
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